A hearty and herbaceous Mediterranean medley. This wild tuna salad, paired with flageolet and red beans, vibrant peppers, zucchini, and green olives, is lightly dressed with olive oil and basil for a fresh, satisfying bite. Perfect on its own, with crusty bread, or as a wholesome addition to your favorite dishes.
• Size: 5.64 oz (160 g) • Ingredients: Tuna, flageolet beans, red beans, olive oil, carrot, water, zucchini, green olives, red pepper, yellow pepper, peas, salt, natural basil flavor, natural flavor, basil.