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Romansana

Mussels in Escabeche Sauce

Mussels in Escabeche Sauce

Tender mussels, marinated to perfection. These plump Mediterranean mussels, preserved in a savory escabeche of sunflower oil, wine vinegar, and aromatic spices, offer a rich, tangy flavor. Enjoy them straight from the tin, on toasted bread, or as a vibrant addition to seafood platters.

• Size: 3.9 oz (111 g)
• Ingredients: Mussels, sunflower oil, wine vinegar, spices, and sea salt.

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